Best Beef and Steaks

What is the Best Steak in the World?

We all love that savory flavor that touches our palettes every time we eat a piece of steak. Makes my mouth water when I think of it. Basically, there’s a battle of cattle between two types of beef for the throne of the best beef in the world. Kobe (KO-BEH) and Wagyu (WA-GOO). Both of them are from Japan. So what’s so special about these beef? What’s up with all this fuzz? Let’s see.

Kobe and Wagyu. What’s the difference?

Kobe and Wagyu

This is Kobe, and this is Wagyu.

Both of them are from Japan so they must be connected from one another. You are absolutely correct. Kobe is a kind of Wagyu. But not all Wagyu are Kobe. Get it? Kobe is just a regional style of Wagyu. Guess where it came from? Correct again! Kobe, Japan! Kobe and Wagyu is renown for their rich flavor, unique texture and marbled fat. And of course, their high prices.

Kobe is just a variety of Wagyu. Now you know.

Is it Legit?

The bad news about all the Kobe lovers out there is that most of the restaurants that claim to be serving Kobe beef is a scam. It tastes like Kobe so it must be Kobe. Think again. It’s hard to find a restaurant in America that serves real Kobe beef. The Kobe beef in their menu is almost always a lie. If you want to taste the real thing, I suggest that you book a ticket to Japan right now and eat the genuine thing.

Conclusion

With that outrageously high prices, Wagyu beef certainly is a high-end class of meat. Some say that it is overrated. I don’t know. It tastes good, but the price is just so freaking high. Only you can judge.

But be careful of eating too many steak. It can mess up your bowel movement. You should partner it up with juice or tea. Juicing can cleanse the body and detoxify it. Click here to learn more about the benefits of juicing. If you love that beef so much then you should go to Japan and see what they do to make those cattles taste good.

 

Thanks for reading this article. I hope you learned something from it. See you!

home baking

Take the Pleasure of the Cheesy Beef Filling in my Bun

Are you a baker or just a bread lover? If bread is one of your staple foods, then most probably you have experienced the great happiness of making meat buns. What meat bun recipes do you know? Take all the pleasure of tasting my homemade hamburger buns. Each tasty bite will just make you forget your name!

Before we delve deeper into making buns at home, take a look at the breadmachineworld.com and it will surely guide you in your search for the most durable and best quality bread machine.

Watch this video intently and get a fantastic idea of how to make your hamburger bun with your bread machine.

If you already pick your most desirable choice, then you are off to go with meat bun making because your bread machine will allow you to do so. You just have to make a research of how to make it more enjoyable and fulfilling. Yes, it should be gratifying in the sense that you should be choosing the healthiest proteins to meet healthy eating.

If you choose beef as your best filling for your homemade hamburger bun, then you have to make sure that you will be enjoying this beefy ingredient with less saturated fat. Choosing quality beef as the meat for your hamburgers as it is placed inside buns and bread rolls allow you to enjoy a healthy and a delicious hamburger. Hence, it is extremely important that you know how to choose better quality meat so that you will be enjoying your homemade burger at home with fewer loads of calories.  It is just a matter of little research and adherence.  Of course, even though your hamburger is a home for high saturated fat, you can still best enjoy its nutrients.  With the right techniques, your homemade hamburger with a beefy filling still offers protein, carbohydrates, and other essential vitamins and micronutrients.

What does this mean? If you are an avid home baker, then you are free to experiment your own hamburger bun for as long as it entails good nutrition, then you are most welcome to share your bun creations with your family and friends and let them experience the tasty and the cheesy beef filling in your bun.

Take the expertise of the programmable settings in your bread machine and make your own fantastic bun creations. Hence, you will never rush the store if you feel like eating hamburger buns.  It is so easy to do with a bread machine. Experience the awesome bun making now and enjoy a yummier beefy filling.